NUTRIFLEX™ Suction and Discharge Hose
Food Transfer Hose
Unit of Measure
Items |
/Asset/NUTRIFLEX-Suction-and-Discharge-Hose.jpg 1592 1 Inch (in) Inside Diameter NUTRIFLEX™ Suction and Discharge Hose |
/Asset/NUTRIFLEX-Suction-and-Discharge-Hose.jpg 1593 1 1/4 Inch (in) Inside Diameter NUTRIFLEX™ Suction and Discharge Hose |
/Asset/NUTRIFLEX-Suction-and-Discharge-Hose.jpg 1594 1 1/2 Inch (in) Inside Diameter NUTRIFLEX™ Suction and Discharge Hose |
/Asset/NUTRIFLEX-Suction-and-Discharge-Hose.jpg 1595 2 Inch (in) Inside Diameter NUTRIFLEX™ Suction and Discharge Hose |
/Asset/NUTRIFLEX-Suction-and-Discharge-Hose.jpg 1596 2 1/2 Inch (in) Inside Diameter NUTRIFLEX™ Suction and Discharge Hose |
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Inside Diameter | N/A 1 in25.40 mm | N/A 1 1/4 in31.80 mm | N/A 1.5 in38.10 mm | N/A 2 in50.80 mm | N/A 2.5 in63.50 mm | |||||
Nominal Outside Diameter | N/A 1.290 in32.80 mm | N/A 1.560 in39.60 mm | N/A 1.880 in47.80 mm | N/A 2.430 in61.70 mm | N/A 3.000 in76.20 mm | |||||
Length | N/A 100.000 ft | |||||||||
Color | N/A White | |||||||||
Maximum Working Pressure | N/A 60.0 psi0.41 MPa | N/A 50.0 psi0.34 MPa | N/A 50.0 psi0.34 MPa | N/A 40.0 psi0.28 MPa | N/A 35.0 psi0.24 MPa | |||||
Weight | N/A 0.220 lb/ft0.33 kg/m | N/A 0.28 lb/ft0.42 kg/m | N/A 0.310 lb/ft0.46 kg/m | N/A 0.510 lb/ft0.76 kg/m | N/A 0.820 lb/ft1.22 kg/m | |||||
Temperature Range | N/A -15 to 158 ºF-26 to 70 ºC | |||||||||
Application | N/A NUTRIFLEX™ S&D hose is capable of handling almost every type of dry bulk food material or liquid in gravity flow and vacuum service. NUTRIFLEX™ conforms to USDA Meat and Poultry, 3-A Sanitary, and FDA Standards and is used for transmission of raw and pasteurized milk and other high water content dairy items. | |||||||||
Tube Construction | N/A Clear Pliovic® (FDA, 3-A, USDA Compliant), NSF-61 | |||||||||
Cover | N/A Clear Pliovic® (corrugated construction) | |||||||||
Reinforcement | N/A Clear high-density rigid Pliovic® helix | |||||||||
Couplings | N/A Contact fitting manufacturer for proper fitting recommendation and coupling procedure. | |||||||||
Branding | N/A Not branded | |||||||||
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